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Filled with wholesome rolled oats, rich butter and fragrant coconut, the ANZAC cookies have high nutritional value, and has won itself fans from all over the world with its wholesome taste and crispy crunch.

During World War 1, the hardy ANZAC cookies survived months at sea with no refrigeration to reach the troops at Gallipoli. ANZAC cookies are now baked annually on April 25th in Australia to commemorate the fallen soldiers at Gallipoli and the veterans of war.

Have your bite of this world famous cookie at our Cookie Boutique today!

 

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